Preventing Mastitis in Dairy Cows: Practical Guidance on Understanding, Early Detection, Effective Treatment, Milking Hygiene, and Reducing Milk Losses
Gurmu, Endale
The Kenya Interactive Food System Model (KeIFSM): Exploring future scenarios for Kenya’s food system transformation
Rojas, D.T.
Evidence-Informed, Locally Led: Advancing Seed Sector Legislative Reform in Kenya
Ojwang, Sylvester
A socioecological systems perspective on One Health in Turkana County, Kenya: Insights from participatory fuzzy cognitive mapping
Griffith, E.F.
Epidemiology of human and animal brucellosis in Kenya: A one health meta-regression and network analysis
Wainaina, Martin
A scoping review on tick species and pathogens distributed in Kenya and cross-border districts
Kioko, C.
Analysis of somatic cell count, bacteria distribution and antimicrobial susceptibility in lactating dairy cows from small holder dairy farms in Kenya
Ibayi, Eugine L.
Adoption of food safety measures in smallholder dairy farms in Kenya: Implications for milk safety and public health
Nyokabi, N.
Prevalence of Escherichia coli, Campylobacter spp. and Salmonella spp. in the East African Community: a systematic literature review and meta-analysis
