Detection of Brucella spp. in raw milk from various livestock species raised under pastoral production systems in Isiolo and Marsabit Counties, northern Kenya
Wainaina, Martin
Aboge, G.O.
Omwenga, I.
Ngaywa, C.
Ngwili, Nicholas M.
Kiara, Henry K.
Wamwere-Njoroge, George J.
Bett, Bernard K.
Naturally acquired Rift Valley fever virus neutralizing antibodies predominantly target the Gn glycoprotein
Wright, D.
Allen, E.R.
Clark, M.H.A.
Gitonga, J.N.
Karanja, H.K.
Hulswit, R.J.G.
Taylor, I.
Biswas, S.
Marshall, J.
Mwololo, D.
Muriuki, J.
Bett, Bernard K.
Bowden, T.A.
Warimwe, G.M.
Program for Climate Smart Livestock Systems (PCSL): Futures workshop, Kenya, November–December 2021
Kitololo, L.
Pereira, L.
Vrettos, C.
Cramer, Laura K.
Jacobson, M.
Fredstrom, L.
Njuguna, L.
Ericksen, Polly J.
Nutrition education and food choices among livestock keepers in arid Kenya
Omosa, Esther B.
Wamwere-Njoroge, George J.
Kutu, Adan A.
Gender and One Health context analysis for HEAL
Eba, Bedasa
Wieland, Barbara
Flintan, Fiona E.
Njiru, Nelly
Baltenweck, Isabelle
Use of the infection and treatment method in the control of East Coast fever in Kenya: Does gender matter for adoption and impact?
Jumba, Humphrey
Teufel, Nils
Baltenweck, Isabelle
Haan, Nicoline C. de
Kiara, Henry K.
Owuor, G.
Resilient food and agriculture systems in Kenya within the COVID-19 pandemic: Opportunities and challenges (focus on livestock)
Smith, Jimmy W.
Integrated zoonotic disease surveillance in western Kenya: Opportunities and challenges within the context of resource constraints
Thomas, Lian F.
Rushton, Jonathan
Bukachi, S.A.
Falzon, Laura C.
Fèvre, Eric M.
Drivers of demand for animal-source foods in low-income informal settlements in Nairobi, Kenya
