Adaptation of agriculture to climate change in semi-arid Borena, Ethiopia
Karanja Ng'ang'a, Stanley
Insights and opportunities from mapping ecosystem services of urban green spaces and potentials in planning
Pulighe, Giuseppe
Dairy production systems and the adoption of genetic and breeding technologies in Tanzania, Kenya, India and Nicaragua
Ojango, Julie M.K.
Reducing emissions from agriculture to meet the 2°C target
Wollenberg, Eva Karoline
Does peer monitoring influence choices between cash and food? Findings from a field experiment
Lentz, Erin C.
Whole genome sequencing of Plasmodium falciparum from dried blood spots using selective whole genome amplification
Oyola, Samuel O.
Reducing risks to food security from climate change
Campbell, Bruce M.
Rainwater harvesting for supplemental irrigation of onions in the southern dry lands of Ethiopia
Assefa, S.
Nutritional characterisation of low-income households of Nairobi: Socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey
