Incidence of highly pathogenic avian influenza H5N1 in Nigeria, 2005-2008
Henning, J.
Bett, Bernard K.
Okike, Iheanacho
Abdu, P.
Perry, Brian D.
Identification of potential risk factors associated with highly pathogenic avian influenza subtype H5N1 outbreak occurrence in Lagos and Kano states, Nigeria, during the 2006-2007 epidemics
Métras, Raphaëlle
Stevens, K.B.
Abdu, P.
Okike, Iheanacho
Randolph, Thomas F.
Grace, Delia
Pfeiffer, Dirk U.
Costard, Solenne
Patterns on nucleotide diversity in Meisa1 and G3PHD in wild and cultivated cassava
Beyene, D.
Mukasa, S.B.
Jansson, C.
Villiers, Etienne P. de
Ferguson, Morag E.
Rabbi, Ismail Y.
Kyamanywa, S.
Sebuliba, J.
Baguma, Yona K.
The influence of gender and group membership on food safety: The case of meat sellers in Bodija market, Ibadan, Nigeria
Grace, Delia
Olawoye, J.
Dipeolu, M.
Odebode, S.
Randolph, Thomas F.
Evaluating a group-based intervention to improve the safety of meat in Bodija Market, Ibadan, Nigeria
Grace, Delia
Dipeolu, M.
Olawoye, J.
Ojo, E.
Odebode, S.
Agbaje, M.
Akindana, G.
Randolph, Thomas F.
Participatory and integrative approaches to food safety in developing country cities
Grace, Delia
Kang'ethe, Erastus K.
Waltner-Toews, D.
Independent impact assessment of the World Bank-funded Nigeria Avian Influenza Control and Human Pandemic Preparedness and Response Project (NAICP)
Perry, Brian D.
Randolph, Thomas F.
Bett, Bernard K.
Grace, Delia
Globig, A.
Fadiga, M.L.
Sones, Keith R.
Henning, J.
Pali, Pamela N.
Poole, Elizabeth J.
Hannah, H.
Ekanem, E.
Abdu, P.
Molokwu, C.
Role of brokerage in evolving innovation systems: A case of the Fodder Innovation Project in Nigeria
Madzudzo, E.
Comparing knowledge, attitude and practice around meat safety in three developing countries (Nigeria, India, Vietnam)
