Publications Archive

Food safety Kenya dairy.pdf.jpg

Food safety in Kenya: Focus on dairy

  • Grace, Delia
Food safety Kenya fruits.pdf.jpg

Food safety in Kenya: Focus on fruits and vegetables

  • Yen, E.
MyDairy.jpg

Measuring and mitigating the risk of mycotoxins in maize and dairy products for poor consumers in Kenya

  • Lindahl, Johanna F.
More Milk launch.jpg

MoreMilk: making the most of milk

  • Alonso, Silvia
10.1016-j.agsy.2017.12.004.pdf.png

A new approach for improving emission factors for enteric methane emissions of cattle in smallholder systems of East Africa – Results for Nyando, Western Kenya

  • Goopy, John P.
10.1007-s11250-017-1460-z.pdf.png

Informal value chain actors’ knowledge and perceptions about zoonotic diseases and biosecurity in Kenya and the importance for food safety and public health

  • Nyokabi, S.
Growing with Dairy MoreMilk workshop report.pdf.jpg

Report of the Growing with Dairy stakeholder meeting and MoreMilk project launch

  • International Livestock Research Institute
Thumbnail.JPG

Conversion of natural forest results in a significant degradation of soil hydraulic properties in the highlands of Kenya

  • Owuor, Steven O.
agriFose_report.pdf.jpg

Training workshop on research to inform agricultural and food security policy and practice in Kenya, 19–21 February 2018

  • Karugia, Joseph T.