Sustainable resource management coupled to resilient germplasm to provide new intensive cereal–grain–legume–livestock systems in the dry savanna
Sanginga, Nteranya
A panel of microsatellite and minisatellite markers for the characterisation of field isolates of Theileria parva
Oura, C.A.L.
Evaluation of anthelmintic properties of extracts from some plants used as livestock dewormers by pastoralist and smallholder farmers in Kenya against Heligmosomoides polygyrus infections in mice
Githiori, J.B.
Adoption of dual purpose forages: Some policy implications
Lapar, Ma. Lucila
Heterologous priming-boosting immunization of cattle with Mycobacterium tuberculosis 85A induces antigen-specific T-cell responses
Taracha, E.L.N.
Population parameters for traits defining trypanotolerance in an F2 cross of N'Dama and Boran cattle
Waaij, E.H. van der
The policy environment in the Kenya dairy sub-sector: a review
Muriuki, H.
Analyses of trade-offs between public health and efficiency in milk markets in Kenya, Tanzania and Ghana
Omore, Amos O.
Rising consumption of meat and milk in developing countries has created a new food revolution
