Prevalence and risk factors for exposure to Toxoplasma gondii in slaughterhouse workers in western Kenya
Cook, Elizabeth A.J.
Molecular epidemiology of Brucella in mixed livestock-human ecosystems in Kenya
Akoko, James M.
One Health: Key to sustainable livestock-and human and environment-health
Njenga, Geoffrey
Xanthomonas bacteriophages: A review of their biology and biocontrol applications in agriculture
Nakayinga, R.
The first complete genome sequence of the African swine fever virus genotype X and serogroup 7 isolated in domestic pigs from the Democratic Republic of Congo
Bisimwa, P.N.
Pathogenicity of an African swine fever virus strain isolated in Vietnam and alternative diagnostic specimens for early detection of viral infection
Hu Suk Lee
Incidence of Brucella infection in various livestock species raised under the pastoral production system in Isiolo County, Kenya
Njeru, Josiah
The One Health landscape in sub-Saharan African countries
Fasina, F.O.
Why informal markets deserve more credit in a nutritious global food system
