Publications Archive

Evaluation of trained small-scale commercial pig feed producers in Uganda

  • Lukuyu, Ben A.
  • Businge, Martha
  • Ahumuza, Ronnie
  • Ouma, Emily A.

Training farmer groups on developing business plans, accessing markets, financial management and creating databases for trade

  • Le, Pham Thi
  • Thinh, Nguyen-Thi
  • Thanh, Lo Quang

Fostering an enabling environment for equality and empowerment in agri-food systems: An assessment at multiple scales

  • Lecoutere, Els
  • Achandi, Esther L.
  • Ampaire, Edidah L.
  • Fischer, Gundula
  • Gumucio, Tatiana
  • Najjar, Dina
  • Singaraju, Niyati
ILRI publication cover

Bridging the gap: Enhancing Kenya's food policy with science-based evidence

  • Keenan, Michael
  • Njoroge, Grace
  • Breisinger, Clemens
  • Karugia, Joseph
  • Kirui, Leonard
  • Maru, Joyce

Smallholder farmers in Kenya used improved chicken breeds and management practices promoted by SAPLING

  • Ouko, Ochieng
  • Getachew, Fasil
  • Geremew, Kumlachew
  • Yitayih, Mulugeta
  • Tsion, Yemane
  • Esatu, Wondmeneh
  • Ochieng, Laurence
  • Dessie, Tadelle

Pig agripreneurs undergoing business incubation/ accelerator program in Uganda to utilize tools to improve businesses

  • Ahumuza, Roonie
  • Tusiime, Grace
  • Kamau, Lois
  • Marshall, Karen
  • Ouma, Emily A.
ILRI publication cover

Dairy input agri-entrepreneurs’ practices and their effect on inputs market participation by smallholder farmers in Tanzania

  • Kundu, R.N.
  • Bett, H.K.
  • Rao, E.J.O.
ILRI publication cover

Market incentives for ecosystem services provided by the dairy sector in Africa

  • Rao, E.J.O.

Gender considerations in One Health: a framework for researchers

  • Galiè, Alessandra
  • McLeod, A.
  • Campbell, Zoë A.
  • Ngwili, Nicholas
  • Terfa, Zelalem G.
  • Thomas, Lian F.