Rapid gender landscaping analysis in the poultry sector: Nigeria, Tanzania, and Zimbabwe
Campbell, Zoë A.
Benchmarks for Bachelor of Science in Food Safety
Inter-University Council for East Africa
Co-creation of theories of changes at value-chain level for the One-CGIAR initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Marshall, Karen
Maziwa Zaidi: Selection of agripreneurs and linked households for testing delivery of bundled technology packages in Tanzania
Rao, E.J.O.
Women in business: chicken seed dissemination in Ethiopia and Tanzania
Galiè, Alessandra
Work Package 3: Sustainable Livestock Productivity for Gender Equity and Social Inclusion
Galiè, Alessandra
New research initiative to address challenges facing Tanzania’s dairy and poultry sectors launched
Omore, Amos O.
Review of Policies and Frameworks on Climate Change, Agriculture, Food and Nutrition Security in Eastern Africa: Ethiopia, Kenya, Rwanda, Tanzania, and Uganda
Radeny, Maren A.O.
How Schwartz’ basic human values influence food choices in Kenya and Tanzania
