Food for thought: Three main tensions in research for equitable livestock systems
Galiè, Alessandra
Lessons and early outcomes: Report from SAPLING Theory of Change Reflection workshop held in Kampala, Uganda
Businge, Martha
Training of national government livestock personnel in Nepal on the Africa Asia Dairy Genetics Gains (AADGG) Platform
Ojango, Julie M.K.
Livestock knowledge sharing contests in eight core villages of SAPLING
Lo, Quang Thanh
Livestock Master Plans: guiding investments and policies towards a more sustainable livestock sector
Baltenweck, Isabelle
Training of health workers and traditional leaders on maternal and child nutrition and optimal practices for inclusion of animal-source foods in healthy diets in Uganda
Ouma, Emily A.
Setting up model farms as farmer learning centres in Mukono and Wakiso districts, Uganda
Nsadha, Zachary
Food Systems, Environments, Nutrition: a Structured Evidence Framework (FoodSENSE Framework) Application in Masaka District, Central Uganda
Caulfield, Mark
Dairy farmer extension services model: a successful research trial in Kenya's dairy sector
