CGIAR Initiative on One Health communication plan: January to December 2022
Lore, Tezira A.
Designing nudge interventions to increase hygiene and food safety for Ugandan pork joints
International Livestock Research Institute
Sustainable diets: How to ‘meat’ in the middle
Ouma, Emily A.
Know more about forages
Lukuyu, Ben A.
Scoping visit to identify potential study sites for Taenia solium research in northern Uganda
Ngwili, Nicholas M.
Co-creation of theories of changes at value-chain level for the One-CGIAR initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Marshall, Karen
Work Package 3: Sustainable Livestock Productivity for Gender Equity and Social Inclusion
Galiè, Alessandra
Local/Ugandese breed of pig: Pig breed factsheet for Uganda
Marshall, Karen
Landrace breed of pig: Pig breed factsheet for Uganda
