Prevalence of Listeria monocytogenes and Listeria species and associated risk factors for contamination of milk and cottage cheese along the value chains in Ethiopia
Hassen, A.
Impact of climate change on the productivity and adaptation of Ethiopia's Bonga and Menz sheep breeds
Tesema, Zeleke
The impact of training intervention on levels of indicator bacteria and prevalence of selected pathogens in raw milk from smallholder women dairy farmers in Central Ethiopia
Beyene, A.M.
Ethiopian Livestock and Fisheries Investment Handbook
Lubango, K.
Impact of hygienic milk production training on knowledge, attitudes and practices of women farmers in the central highlands of Ethiopia
Keba, Abdi
Dog demography and ecology with reference to rabies in the Amhara region, Ethiopia
Adnie, L.Y.
Exploring gendered perspectives of pastoralist communities on zoonotic risks through community conversations on human-animal interaction in cross-border areas of Ethiopia and Kenya
Lemma, Mamusha
Camelina Oil as Ethiopia’s Next Edible Oil: Insights into Chemical Composition and Agro-Ecological Adaptability—A Review
Kidane, B.
Building the future One Health workforce in Eastern and Southern Africa: Gaps and opportunities
