FAO recognition of good practices and innovations: Integrated herd health packages that benefit the well-being of livestock keepers and their animals
Doyle, Rebecca
Impact of herd health training on smallholder dairy farms in Kenya and Tanzania
Ochieng, Laurence
Stakeholder workshop on advancing veterinary medicines governance in Kenya
Moodley, Arshnee
Stakeholders adopt participatory approach to scale the peste des petits ruminants vaccine in central Mali
Sow, Ahmadou
Food Aid Sharing and Resilience. The role of collectivity and connectivity in drought-affected pastoralist systems in Ethiopia
Flintan, Fiona E.
Deep-rooted causes of farmer–herder conflicts and impact on local food systems: case studies from Sudan, Nigeria and Mali
Flintan, Fiona E.
Restoring Athi-Kaputei savanna ecosystems in ILRI Kapiti Wildlife Conservancy as model for multiple benefits to conservation, livestock, and climate change mitigation
Sircely, Jason A.
Theory of change for the dairy value chains in Nepal developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program
Varijakshapanicker, Padmakumar
Livestock extension officers integrate herd management packages in their businesses in central Mali
