Uganda MorePork II project - results and achievements
Lukuyu, Ben A.
Antimicrobial use and resistance in poultry production chains in Uganda and the associated occupational health risks
Mbatidde, Irene
Supporting adaptation/adoption of the FeedCalculator App for feed formulation in the Pig Value Chain in Uganda
Isiko, Joshua
Assessment of the nudge theory in reducing microbial contamination in pork joints in Kampala, Uganda
Mugizi, Denis
Quantification of environmental footprints of different pig production systems and how they are likely to change due to the MorePork intervention packages in Uganda
Musau, Emmanuel Mwema
Market and production dynamics of small ruminants and their implications on peste des petits ruminants disease spread in pastoral communities
Lule, Peter M.
Risk analysis of peste des petits ruminants in Uganda
Nkamwesiga, Joseph
Testing and promoting improved forages for pigs on smallholder farms in Uganda