Analysis of trade-offs in agricultural systems: current status and way forward
Klapwijk, C.J.
Wijk, Mark T. van
Rosenstock, Todd S.
Asten, Piet J.A. van
Thornton, Philip K.
Giller, Kenneth E.
Review of the Uganda smallholder pig value chain assessment results and suggested potential interventions to improve women’s access and control of resources in the pig value chain
Mangheni, Margaret Najjingo
Future disease risk and vulnerability maps
Niyonzima, T.
Kienberger, S.
Bett, Bernard K.
Namanya, D.
Murekatete, R.
Bizimana, Jean-Claude
Nutrient composition of pastures in Kayunga District, Uganda: A preliminary investigation with implications for seasonal supplementation in grazing Ruminants
Dierenfeld, E.S.
Lukuyu, Ben A.
Nyagaka, D.
Costs and benefits analysis of feed technologies promoted by the East Africa Dairy Development Project (EADD): Study conducted in Rwanda, Uganda and Kenya
Lukuyu, Ben A.
Sikumba, Gregory N.
Baltenweck, Isabelle
Njehu, A.
More pork and less parasites: A farm to fork approach for assessment and management of pork meat associated diseases in Uganda
Roesel, Kristina
Clausen, Peter-Henning
Fries, R.
Baumann, M.P.O.
Noeckler, K.
Grace, Delia
Ebola risk in the pig value chain in Uganda
Atherstone, Christine
Roesel, Kristina
Grace, Delia
Food safety and zoonotic hazards in pig value chains in East Africa
Ocaido, M.
Roesel, Kristina
Grace, Delia
Nutritional value of locally available African pig feed ingredients: A basis for improved pork production to improve human health
