Characterizing forage production, use and feed access in selected communities in Kenya and Uganda—Working paper
Baltenweck, Isabelle
Implementation manual for launching and maintaining sentinel zones
Chelanga, Philemon
Monitoring, evaluation and learning within the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
Marshall, Karen
Collaboration for a living lab for people toward low-emission food system development in Kenya
Habermann, Birgit
A review of goat reproduction in East and Horn of Africa
Rouatbi, Mariem
A novel coronavirus and a broad range of viruses in Kenyan cave bats
Kamau, J.
Anthrax hotspot mapping in Kenya support establishing a sustainable two-phase elimination program targeting less than 6% of the country landmass
Gachohi, J.
Social and behaviour change communications strategy for improving livestock derived food consumption: IPSR Innovation Profile
Ouma, Emily A.
Improved vaccines for the control of East Coast Fever: IPSR Innovation Profile
