Hospital-based evidence on cost-effectiveness of brucellosis diagnostic tests and treatment in Kenyan hospitals
Alumasa, Lorren
Thomas, Lian F.
Amanya, Fredrick
Njoroge, Samuel M.
Moriyón, I.
Makhandia, Josiah
Rushton, Jonathan
Fèvre, Eric M.
Falzon, Laura C.
Tsetse blood-meal sources, endosymbionts and trypanosome-associations in the Maasai Mara National Reserve, a wildlife-human-livestock interface
Makhulu, E.E.
Villinger, J.
Adunga, V.O.
Jeneby, M.M.
Kimathi, E.M.
Mararo, E.
Oundo, J.W.
Musa, A.A.
Wambua, Lillian
Metagenomics survey unravels diversity of biogas microbiomes with potential to enhance productivity in Kenya
Muturi, S.M.
Muthui, Lucy W.
Njogu, P.M.
Onguso, J.M.
Wachira, F.N.
Opiyo, S.O.
Pelle, Roger
Prevention is cheaper than cure: One Health in practice for sustainable livestock production in sub-Saharan Africa
International Livestock Research Institute
Brachiaria Grass for Climate Resilient and Sustainable Livestock Production in Kenya
Njarui, D. M. G.
Gatheru, M.
Ghimire, S. R.
Milk quality along dairy farming systems and associated value chains in Kenya: An analysis of composition, contamination and adulteration
Nyokabi, S.N.
Boer, Imke J.M. de
Luning, P.A.
Korir, Luke
Lindahl, Johanna F.
Bett, Bernard K.
Oosting, S.J.
Prevalence and risk factors associated with Campylobacter infection in diarrheal patients in Busia County, Kenya
Ouko, T.T.
Nyerere, A.K.
Njeru, J.M.
Fèvre, Eric M.
Kariuki, S.
Report on Farmers Forage Field day - held in Kisii County, Kenya on 19th January 2021
Odhiambo, Ruth
Mwendia, Solomon W.
Ndubi, Zabron
Calculation of new enteric methane emission factors for small ruminants in western Kenya highlights the heterogeneity of smallholder production systems
