CGIAR Science Program on Sustainable Animal and Aquatic Foods : Gender, youth and social inclusion area of work

Citation

Achandi, E. 2025. CGIAR Science Program on Sustainable Animal and Aquatic Foods : Gender, youth and social inclusion area of work. Presentation at a stakeholder co-creation workshop, Kampala, Uganda, 29 May 2025. Nairobi, Kenya: ILRI.

Authors

  • Achandi, Esther L.