Training farmers in crop residue evaluation and simple ration formulation in Mali

Report
Published on
byInternational Livestock Research Institute

Citation

Amole T. and Sow A. 2024. Training farmers in crop residue evaluation and simple ration formulation in Mali. Nairobi, Kenya: ILRI.

Authors

  • Amole, Tunde A.
  • Sow, Ahmadou

Related Publications

Secondary schools One Health training of trainers: One Health education initiative for pastoralist students in Somalia

  • Hared, Y.A.
  • Abdullahi, S.

Training on genetic and genomic approaches for livestock improvement

  • Ekine-Dzivenu, Chinyere C.
  • Mrode, Raphael A.
  • Houaga, I.
  • Rochus, C.
  • Mekuriaw, Getinet
  • Meikle, J.
  • Chagunda, M.

Principles and applications of One Health: Training of Somali academic and government professionals

  • Mumin, F.I.
  • Mor, Siobhan M.
  • Hared, Y.A.
  • Mohamed, S.A.

Engaging scientists in science policy: Experiences From Canada

  • Lam, Steven
  • Raza, S.
  • Hansen, L.

Training of dairy farmers and extension workers on performance recording in Ethiopia

  • Meseret, Selam
  • Jufar, B.
  • Dagnew, M.
  • Damtie, M.
  • Hassen, Messay

One Health teacher training in Meru Province sub-counties of Buuri East, Buuri West and Tigania East, Kenya

  • Richards, Shauna
  • Yussuf, Buke
  • Omutoko, J.L.
  • Walton, C.
  • Mutahi, J.M.