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The elusive quest for the perfect chicken

Strengthening African research infrastructure for greenhouse gas observations

Investing in low emissions development strategies in the dairy sector: Viable options for Kenya and Ethiopia

Greenhouse gas emissions from dung patches in developing countries are ‘likely highly overestimated’—New report

ILRI’s Jimmy Smith on farm animal diversity for more sustainable and resilient global food systems

Dairy: A tool to fight poverty—An interview with IFCN’s Torsten Hemme

‘High-yield’ farming costs the environment less than previously thought—and could help spare habitats

FAO on the common but flawed comparisons of greenhouse gas emissions from livestock and transport

New studies provide the first accurate estimates of greenhouse gas emissions from East African livestock