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New research paper reviews the emerging threat of microsporidia, a group of foodborne parasites

Symposium to discuss results on estimates of global burden of foodborne diseases

The Lancet marks World Antibiotic Awareness Week with series on access and effectiveness of antimicrobials

Ugandan project student continues work on multi-resistant Salmonella isolates at German partners’ labs

Is the empowerment of women livestock keepers the key to improved nutrition? A new study seeks to find out

Safe Food, Fair Food project partners meet in Germany to take stock of achievements and discuss future collaborations

Ways forward for food safety in countries bearing the brunt of the world’s food-borne diseases

New study recommends continued research on the possible role pigs could play in transmitting Ebola in Uganda

ILRI supports Thailand symposium on food safety, zoonoses and EcoHealth