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Assessing sustainability of smallholder dairy and traditional cattle milk production systems in Tanzania

Livestock’s future: An opportunity not a threat

SI toolkit helps researchers assess the sustainability of their innovations

Lawrence Haddad on the ‘Great Food Transformation’ promoted by the EAT Lancet ‘planetary health diet’

Mapping of poultry hotspots in Tanzania

Delivering climbing and drought-tolerant bush beans in different soil conditions in Malawi

Tree lucerne: an affordable alternative livestock feed supplement for smallholders in Ethiopia

A world where livestock are part of the solution—Ethiopia state minister

Research on conservation agriculture and associated practices in eastern Zambia