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Brachiaria Grass is introduced to Masindi, Uganda

World Food Day in Ethiopia: Achieving food and nutritional security—and better lives—through livestock

Focus on achieving wider impacts and building resilience for larger populations, Africa RISING urged

The elusive quest for the perfect chicken

First-of-its-kind study assesses antibiotic use in Vietnamese pig farms

Empowering researchers to undertake gender responsive agricultural research in Ethiopia

Evidence, Interventions and Impact: Building Informal Market Food Safety Capacity in Sub-Saharan Africa

Improved herd management technologies for enhancing livestock productivity: Embedding innovations through community groups

Leveraging higher demand for livestock-derived foods to meet nutritional needs of the world’s poor