Climate change and Rift Valley fever disease outbreak: implications for the food environment of pastoralists
Omosa, Esther B.
Bett, Bernard K.
Kiage, B.
Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects
Leroy, F.
Abraini, F.
Beal, T.
Dominguez-Salas, Paula
Gregorini, P.
Manzano, P.
Rowntree, J.
Vliet, S. van
Capacitating One Health in Eastern and Southern Africa
Grace, Delia
Caron, Alexandre
Karembu, Margaret
Iraki, Bibiana
Nys, Hélène M. de
Fèvre, Eric M.
Richards, Shauna
Knight-Jones, Theodore J.D.
Choisir des interventions efficaces de gestion des antimicrobiens au niveau de la ferme du point de vue de l’approche une Seule Santé : Cas d’étude du Sénégal
Zannou, Olivier
Faye, Pape A.
Dione, Michel M.
Burundi Rift Valley fever virus diagnostics training report
Nyamota, Richard
Mwangi, Reuben
A One Health approach to plant health
Hoffmann, Vivian
Paul, Birthe K.
Falade, Titilayo D.O.
Moodley, Arshnee
Ramankutty, N.
Olawoye, J.
Djouaka, R.
Lekei, E.
Haan, Nicoline C. de
Ballantyne, Peter G.
Waage, Jeff
Animal Health Innovation Lab regional East Coast fever task force consultative meeting
Washington State University
University of Nairobi
International Livestock Research Institute
Profiting from pigs in Rwanda: Improving people’s lives and livelihoods through more productive pig farming
