Publications Archive

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Nutrition-Sensitive Intervention Enhances Chicken Products’ Consumption and Dietary Diversity

  • Geremew, Kumlachew
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Assessing the burden of malnutrition and parasite load in school-age children: A case study

  • Yemane, Tsion
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Food safety technical working group in Vietnam: Overview and lessons learnt

  • Unger, Fred
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Kenya's rabies battle: unmasking the silent scourge

  • Karani, Maurice
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Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya

  • Kiarie, Alice
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Commercialization of Forage Seed Business in Mixed Farming Systems of Ethiopia

  • Mekonnen, Kindu
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Benefits and financing options supporting the adoption of East Coast Fever Vaccine in Tanzania

  • Minz, S.
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Surveillance of climate-sensitive zoonotic diseases: Leptospirosis at livestock slaughterhouses in three regions of Uganda

  • Alinaitwe, Lordrick
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Development of a fluorescent RBL reporter system for diagnosis of porcine cysticercosis

  • Hossain, M.S.