Impacts of the pandemic, animal source food retailers’ and consumers’ knowledge and attitudes toward COVID-19, and their food safety practices in Chiang Mai, Thailand
Jainonthee, C.
Sinh Dang-Xuan
Hung Nguyen-Viet
Unger, Fred
Chaisowwong, W.
Preventing the next pandemic
Bett, Bernard K.
Tools for assessing utilization and sustainability of animal health resource centres in HEARD intervention districts
Lemma, Mamusha
Gizaw, Solomon
Desta, Hiwot
Knight-Jones, Theodore J.D.
Prevalence of brucellosis in livestock keepers and domestic ruminants in Baringo County, Kenya
Lokamar, P.N.
Kutwah, M.A.
Munde, E.O.
Oloo, D.
Atieli, H.
Gumo, S.
Akoko, James M.
Ouma, C.
Findings of a community screening programme for human cystic echinococcosis in a non-endemic area
Mutwiri, Titus
Magambo, J.
Zeyhle, E.
Muigai, A.W.T.
Alumasa, Lorren
Amanya, Fredrick
Fèvre, Eric M.
Falzon, Laura C.
Longitudinal study of selected bacterial zoonoses in small ruminants in Tana River County, Kenya
Wainaina, Martin
Lindahl, Johanna F.
Dohoo, I.
Mayer-Scholl, A.
Roesel, Kristina
Mbotha, Deborah
Roesler, U.
Grace, Delia
Bett, Bernard K.
Al Dahouk, S.
The first large scale randomized control trial in Cambodia animal sourced food systems: rationale and process
Unger, Fred
Tum, S.
Chea, Rortana
Sinh Dang-Xuan
Hung Nguyen-Viet
Ty, C.
Grace, Delia
Economic impact of peste des petits ruminants outbreak and vaccination cost in northwest Ethiopia
Jemberu, Wudu T.
Knight-Jones, Theodore J.D.
Gebru, A.
Mekonnen, S.A.
Yirga, A.
Sibhatu, D.
Rushton, J.
Spatio-temporal analysis of peste des petits ruminants in Uganda
