Tác động của truyền thông nguy cơ an toàn thực phẩm
Tran Manh Chien
Kết quả nhiễm vi sinh gây bệnh trong chăn nuôi gia cầm tại Việt Nam
Pham Thi Thanh Hoa
Review of Policies and Frameworks on Climate Change, Agriculture, Food and Nutrition Security in Eastern Africa: Ethiopia, Kenya, Rwanda, Tanzania, and Uganda
Radeny, Maren A.O.
Amwata, Dorothy
Hunt, Sarah
Mungai, Catherine
Tumbo, Madaka
Eshetu, Zewdu
Tolo, Casim A.
Butare, Louis
Auma, Joseph
Solomon, Dawit
Maternal fecal microbes contribute to shaping the early life assembly of the intestinal microbiota of co-inhabiting yak and cattle calves
Zhang, J.
Liang, Z.
Ding, Kao R.
Han Jianlin
Du, M.
Ahmad, A.A.
Wang, S.
Salekdeh, G.H.
Long, R.
Yan, P.
Ding, X.
Visible and invisible risks: Exploring washing and hygiene practices with women living on low income in Kenya
Robinson, J.
Howland, Olivia
Prevalence of methicillin resistance in Staphylococcus pseudintermedius isolates from dogs with skin and ear infections in South Africa
Prior, C.D.
Moodley, Arshnee
Karama, M.
Malahlela, M.N.
Leisewitz, A.
Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health
Hung Nguyen-Viet
Lam, S.
Huong Nguyen-Mai
Dao Thu Trang
Vu Thi Phuong
Nguyen Do Anh Tuan
Dang Quang Tan
Nguyen Thu Thuy
Dang Thuy Linh
Phuc Pham-Duc
Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study
Diyzee, Kanar
Williams, Gemma
Anastasiou, Kim
Powell, Andrea
Shikuku, Kelvin Mashisia
Nhuong Tran
Byrd, Kendra
Chin Yee Chan
Bogard, Jessica R.
Steensma, Joe
Nukpezah, Julius
Adegoke, Agbabiaka
Subasinghe, Rohana
Siriwardena, Sunil
Life-history attributes of juvenile Anopheles gambiae s.s. in central Uganda; implications for malaria control interventions
