2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2023How One Health approach contributes to sustainable food systems transformation for sustainable healthy dietsSinh Dang-Xuan
2023Science in context: Pork tapeworm with Dr Matthew Dixon-Zegeye & Dr Nicholas NgwiliMRC Centre for Global Infectious Disease Analysis
2023Identifying pig- and pork-associated zoonotic and foodborne hazards in eastern and southern Africa: A systematised reviewKayano, T.
2023Transboundary animal diseases: Research and development priorities for resilient agrifood systemsHung Nguyen-Viet
2023Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessmentBegum, R.
2023Engaging fathers to support child nutrition increases frequency of children’s animal source food consumption in RwandaFlax, Valerie L.
2023Assessing disease risk perceptions of wild meat in savanna borderland settlements in Kenya and TanzaniaPatel, Ekta
2023Laos MFS initiative inception workshop and field visit: Insights of ILRI-Ethiopia teamMekonnen, Kindu