The Future of Small Farms: Innovations for Inclusive Transformation
Xinshen Diao
The initial status of rangeland institutions in HEAL project sites – Isiolo, Kenya
Wako, Malit
Training of trainers on culture, gender, and One Health in pastoralist settings
Lemma, Mamusha
The initial status of rangeland institutions in HEAL project sites – Marsabit, Kenya
Bulle, Adan
Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol
O'Meara, L.
Impact of Haemonchus contortus infection on feed intake, digestion, liveweight gain, and enteric methane emission from Red Maasai and Dorper sheep
Mwangi, Paul
Zoonoses and poverty: The multiple burdens of zoonoses in low- and middle-income countries
Grace, Delia
In vitro antioxidant activities of plant polyphenol extracts and their combined effect with flaxseed on raw and cooked breast muscle fatty acid content, lipid health indices and oxidative stability in slow-growing Sasso chickens
Tadesse, D.
Livestock and sustainable food systems: Status, trends, and priority actions
