Publications Archive

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Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol

  • O'Meara, L.
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The initial status of rangeland institutions in HEAL project sites – Marsabit, Kenya

  • Bulle, Adan
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Impact of Haemonchus contortus infection on feed intake, digestion, liveweight gain, and enteric methane emission from Red Maasai and Dorper sheep

  • Mwangi, Paul
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Estimating the Return on Investment

  • Caulfield, Mark E.
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High Value Fruit Trees (HVFT) Production in the Highlands of Ethiopia: Enhancing Household Income, Food Security and nutrition

  • Woldemeskel, Endalkachew
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Bridging the gap in data from smallholder dairy systems; The Africa Dairy Genetic Gains (ADGG) Data platform

  • Ojango, Julie M.K.
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In search of a new tool for phenotyping tick resistance in cattle

  • Matika, O.
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Livestock Feed and Forage Innovations Photo Story

  • Mekonnen, Kindu
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Milk quality and safety in the informal sector in Assam, India: governance, perceptions, and practices

  • Nicolini, G.