Co-creation and priority setting for applied and implementation research in One Health: Improving capacities in public and animal health systems in Kenya
Fasina, F.O.
Multi-drug resistant Staphylococcus aureus carriage in abattoir workers in Busia, Kenya
Obanda, B.A.
Factors associated with food safety compliance among street food vendors in Can Tho city, Vietnam: Implications for intervention activity design and implementation
Ba Huynh-Van
Rabies research in Ethiopia: A systematic review
Gelgie, A.E.
Aflatoxin exposure among children of age 12-59 months in Butajira District, South-Central Ethiopia: A community based cross-sectional study
Ayele, M.
Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya
Bukachi, Salome A.
Report of the regional workshop on building the capacities of higher educational institutions to educate, train and empower the next generation workforce to tackle One Health issues, Gaborone, Botswana, 22-24 November 2022
Yussuf, Buke
One Health gains momentum in Africa but room exists for improvement
Fasina, F.O.
Dog bite management training for healthcare workers in Machakos County - Workshop report