Publications Archive

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Visible and invisible risks: Exploring washing and hygiene practices with women living on low income in Kenya

  • Robinson, J.
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How Schwartz’ basic human values influence food choices in Kenya and Tanzania

  • Drew, S.
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Prevalence of methicillin resistance in Staphylococcus pseudintermedius isolates from dogs with skin and ear infections in South Africa

  • Prior, C.D.
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Discovery of a novel coronavirus in Swedish bank voles (Myodes glareolus)

  • Wasberg, A.
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Life-history attributes of juvenile Anopheles gambiae s.s. in central Uganda; implications for malaria control interventions

  • Batume, C.
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Performance analysis of existing catfish and tilapia value chains and market systems in Nigeria: A post-farmgate value chain scoping study

  • Diyzee, Kanar
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Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health

  • Hung Nguyen-Viet
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Protecting human health through a One Health approach: Stakeholder workshop on food safety intervention in Ethiopia

  • Alemu, Biruk G.
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Outbreaks of foot-and-mouth disease in Burundi, East Africa, in 2016, caused by different serotypes

  • Estevez Garcia, A.I.