Genetic breakthrough offers novel approach to controlling Africa’s East Coast fever, which kills a million cattle a year: A serendipitous discovery could improve the livelihoods of millions of smallholder farmers in Africa
International Livestock Research Institute
Minutes of 17th meeting of the Vietnam Food Safety Working Group
Food Safety Working Group in Vietnam
Seroprevalence and associated risk factors of trichinellosis and T. solium cysticercosis in indigenous pigs in Hoa Binh Province, Vietnam
Trang Thi-Huyen Le
From policy to practice: An assessment of biosecurity practices in cattle, sheep and goats production, marketing and slaughter in Baringo County, Kenya
Mutua, Edna N.
Population genomics of Escherichia coli in livestock-keeping households across a rapidly developing urban landscape
Muloi, Dishon M.
Perceived effects of COVID-19 restrictions on smallholder farmers: Evidence from seven lower- and middle-income countries
Hammond, James
Spatial and temporal patterns of consumption of animal-source foods in Tanzania
Ping Wang
Strengthening global health security by improving disease surveillance in remote rural areas of low-income and middle-income countries
Worsley-Tonks, K.E.L.
Better food safety solutions in Africa: Understanding the complex social, economic and policy perspectives
