The importance of a food systems approach to low and middle income countries and emerging economies: A review of theories and its relevance for disease control and malnutrition
Alarcón, P.
Domínguez-Salas, Paula
Fèvre, Eric M.
Rushton, Jonathan
Mycotoxins contamination of market maize and the potential of density sorting in reducing exposure in unregulated food systems in Kenya
Ngure, Raphael M.
Ngure, C.
Achieng, G.
Munga, F.
Moran, Z.
Stafstrom, W.
Nelson, R.J.
Building capacity of field veterinary officers on national diseases surveillance systems and participatory diseases surveillance
Alemayehu, Gezahegn
Okoth, Edward A.
Jones, B.
The misuse of antiretrovirals to boost pig and poultry productivity in Uganda and potential implications for public health
Ndoboli, Dickson
Ng'ang'a, Fredrick M.
Lukuyu, Ben A.
Wieland, Barbara
Grace, Delia
Braun, A. von
Roesel, Kristina
Stakeholders’ knowledge, attitude, and perceptions on the control of Taenia solium in Kamuli and Hoima Districts, Uganda
Ngwili, Nicholas
Thomas, Lian F.
Githigia, S.
Johnson, N.
Wahome, R.
Roesel, Kristina
Evaluation of chemical composition and in vitro digestibility of stovers of different pearl millet varieties and their effect on the performance of sheep in the West African Sahel
Umutoni, Clarisse
Bado, V.
Whitbread, Anthony M.
Ayantunde, Augustine A.
Gangashetty, P.
Effect of essential oils against acaricide-susceptible and acaricide-resistant Rhipicephalus ticks
Luns, D.A.R.
Martins, R.
Pombal, S.
Rodilla, J.M.L.
Githaka, Naftaly W.
Silva Vaz, I. da
Logullo, C.
Prioritizing smallholder animal health needs in East Africa, West Africa, and South Asia using three approaches: Literature review, expert workshops, and practitioner surveys
Campbell, Zoë A.
Coleman, P.
Guest, A.
Kushwaha, P.
Ramuthivheli, T.
Osebe, T.
Perry, Brian D.
Salt, Jeremy
Ex-ante impact of on-farm diversification and forward integration on agricultural value chain resilience: A system dynamics approach
