2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.Kirui, PeterTumanka, F.O.Rowan, T.N.Pedreira, B.C.Mason, K.M.Martinez, C.C.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2021Gender and social dimensions of pest and disease control: A call for collaborationKawarazuka, NozomiChadag, Vishnumurthy MohanCampbell, Zoë A.Rietveld, Anne M.Teeken, BélaCole, Steven M.
2021A simulation model for African swine fever (ASF) in domestic pigs and evaluation of movement control strategies in VietnamHu Suk LeeVuong Nghia BuiThanh Long Pham
2021Engaging men in supporting maternal and child consumption of milk and other animal source foods in RwandaColverson, Kathleen E.
2021Comparative evaluation of the immunodominant proteins of Brucella abortus for the diagnosis of cattle brucellosisNagalingam, M.Basheer, T.J.Balamurugan, V.Shome, R.Kumari, S.S.Reddy, G.B.M.Shome, B.R.Rahman, HabiburRoy, P.Kingston, J.J.Gandham, R.K.
2021Keeping livestock healthy and well cared for improves animal, human, environment and economic healthInternational Livestock Research Institute
2021Managing the interfaces between livestock and nature produces win-win-win outcomes for nature, people and animalsInternational Livestock Research Institute
2021Joined up investments reduce health risks and burdens to people, livestock and ecosystemsInternational Livestock Research Institute
2021Rapport de l’atelier de formation sur les méthodes de contrôle de la brucellose au BurundiNyabongo, LionelManirakiza, DéogratiasNtirandekura, B.Nishemezwe, G.Kivura, Clément
2021Keeping foods safe leads to healthier people, livestock and environmentInternational Livestock Research Institute