Development of a duplex TaqMan Real-Time Polymerase Chain Reaction for accurate identification and quantification of Salmonella enteritidis from laboratory samples and contaminated chicken eggs
Xiong, D.
Animal board invited review: Animal source foods in healthy, sustainable, and ethical diets - An argument against drastic limitation of livestock in the food system
Leroy, F.
Literature review on foodborne disease hazards in food and beverages in Ethiopia
Mutua, Florence K.
Tef: A tiny grain with enormous potential
Girija, A.
Mycotoxin hazards in the Kenyan food and feed market: A retrospective study
Kibugu, J.
Gendered roles and disease management in small ruminant enterprises in agropastoral and pastoral systems: Implications for PPR control
Namatovu, Jane
Sero-prevalence of West Nile virus in urban and peri-urban poultry farms of Guwahati, India
Talukdar, A.
Prevalence, antibiogram, and multidrug-resistant profile of E. coli O157: H7 in retail raw beef in Addis Ababa, Ethiopia
Haile, A.F.
Vietnam chicken value chain: The structure of the value chain and summary of key opportunities, challenges and possible interventions
