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Taenia solium cysticercosis survey at a slaughterhouse in Kampala, Uganda
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Impact of participatory training of smallholder pig farmers on knowledge, attitudes and practices regarding biosecurity for the control of African swine fever in Uganda
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Literature review linking food safety and nutrition
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Program for Climate Smart Livestock Systems (PCSL): Futures workshop, Kenya, November–December 2021
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Pereira, L.
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Ericksen, Polly J.
Why is production of animal source foods important for economic development in Africa and Asia?
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Traditional food chains: Some thoughts on terminologies, perceptions and how to de-risk them to cope with food safety and pandemic threats
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Hung Nguyen-Viet
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Sinh Dang-Xuan
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Chea, Rortana
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Integrated training manual on herd health and biosecurity for smallholder pig value chain actors in Uganda
