Modeling the potential future distribution of anthrax outbreaks under multiple climate change scenarios for Kenya
Otieno, Fredrick T.
Effectiveness of training and use of Novasil binder in mitigating aflatoxins in cow milk produced in smallholder farms in urban and periurban areas of Kenya
Anyango, G.
Community conversations module on animal feeds, animal health and collective livestock marketing
Lemma, Mamusha
The importance of a food systems approach to low and middle income countries and emerging economies: A review of theories and its relevance for disease control and malnutrition
Alarcón, P.
Mycotoxins contamination of market maize and the potential of density sorting in reducing exposure in unregulated food systems in Kenya
Ngure, Raphael M.
Building capacity of field veterinary officers on national diseases surveillance systems and participatory diseases surveillance
Alemayehu, Gezahegn
The misuse of antiretrovirals to boost pig and poultry productivity in Uganda and potential implications for public health
Ndoboli, Dickson
Stakeholders’ knowledge, attitude, and perceptions on the control of Taenia solium in Kamuli and Hoima Districts, Uganda
Ngwili, Nicholas
Evaluation of chemical composition and in vitro digestibility of stovers of different pearl millet varieties and their effect on the performance of sheep in the West African Sahel
