2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.Kirui, PeterTumanka, F.O.Rowan, T.N.Pedreira, B.C.Mason, K.M.Martinez, C.C.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2018Why milk, meat and eggs can make a big difference to world’s most nutritionally vulnerable peopleAlonso, Silvia
2018An inclusive and participatory approach to changing policies and practices for improved milk safety in Assam, northeast IndiaLindahl, Johanna F.Deka, Ram PratimMelin, DavidBerg, AnnaLundén, HannaLapar, Ma. LucilaAsse, RainerGrace, Delia
2018Why livestock matter: Making the case for sustainable livestock for developmentInternational Livestock Research Institute
2018Assessment of the potential food security benefits of increased income from crops, livestock and off-farm employment in Burkina FasoWijk, Mark T. vanYameogo, VivianeAyantunde, Augustine A.
2018Assessing the chemical and microbiological quality of farmed tilapia in Egyptian fresh fish marketsEltholth, MahmoudFornace, KimberlyGrace, DeliaRushton, JonathanHäsler, Barbara
2018Capitalizing on incentives: Training and certification of dairy traders as a pathway to better milk, health and nutritionAlonso, SilviaMuunda, Emmanuel M.Blackmore, E.Grace, Delia
2018The influence of livestock-derived foods on nutrition during the first 1,000 days of lifeGrace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsMuunda, Emmanuel M.Ngwili, Nicholas M.Omar, AbbasKhan, MishalOtobo, Eloghene
