Enhancing milk quality and consumption for improved income and nutrition in Rwanda (2017-19)
Ouma, Emily A.
Flax, V.
Bizinde, B.
Kamana, O.
Izerimana, Lambert
Nkubito, D.
Mtimet, Nadhem
Kariuki, Juliet B.
Enhanced surveillance for Rift Valley fever in livestock during El Niño rains and threat of RVF outbreak, Kenya, 2015-2016
Oyas, H.
Holmstrom, L.
Kemunto, N.P.
Muturi, M.
Mwatondo, A.
Osoro, E.M.
Bitek, A.
Bett, Bernard K.
Githinji, J.W.K.
Thumbi, Samuel M.
Widdowson, M.A.
Munyua, P.M.
Njenga, M.K.
Formative research for the development of a theory-based social behavior change communication plan for the More Milk in Tanzania (MoreMilkIT) project
Kelly, J.
Protocol for characterizing community-based rangeland management cases
Robinson, Lance W.
Abdu, N.H.
Ng'ang'a, Irene N.
Ontiri, Enoch
Food safety metrics relevant to low and middle income countries: Technical brief
Grace, Delia
Domínguez Salas, Paula
Alonso, Silvia
Fahrion, Anna S.
Häsler, Barbara
Heilmann, Martin
Hoffmann, Vivian
Kang'ethe, Erastus K.
Roesel, Kristina
Lore, Tezira A.
Geographical and temporal patterns of rabies post exposure prophylaxis (PEP) incidence in humans in the Mekong River Delta and Southeast Central Coast regions in Vietnam from 2005 to 2015
Hu Suk Lee
Vu Dinh Thiem
Dang Duc Anh
Tran Nhu Duong
Mihye Lee
Grace, Delia
Hung Nguyen-Viet
Intensifying food systems and health: Emphasis on antimicrobial use in agricultural systems
International Livestock Research Institute
OneHealth and EcoHealth
Lindahl, Johanna F.
Assessing antimicrobial resistance and antibiotic use in agricultural food system: Experience from Vietnam
