A household survey: Pork consumption practices and perception of food safety in Phnom Penh & Does food safety concern affect diet: A mixed-method results from Cambodia
Ty, Chhay
Improving incomes of pig value chain actors through marketing arrangements and sustainable integrated technology packages (2019-2021)
Lukuyu, Ben A.
Mobile phone-based syndromic surveillance system for early detection and control of livestock diseases
Wamwere-Njoroge, George J.
Improving safety of indigenous pork through better management of food safety and pork-borne parasitic diseases: Sharing research findings and discussing interventions
International Livestock Research Institute
Public-Private-Partnership in animal health delivery
Kiara, Henry K.
Positive association between Brucella spp. seroprevalences in livestock and humans from a cross-sectional study in Garissa and Tana River Counties, Kenya
Kairu-Wanyoike, S.
Policy validation workshop and the 9th Ethio-poultry forum
