Publications Archive

Gendered Feeds Assessment Tool (G FEAST plus) in Uganda.pdf.jpg

Training report of district officers on implementation of the Gendered Feeds Assessment Tool (G FEAST plus) in Uganda

  • Lukuyu, Ben A.
Presentation.pdf.jpg

Effectiveness of light-touch intervention at small-scale slaughterhouses and traditional pork shops in Vietnam

  • Hai Hoang Tuan Ngo
s12889-023-15824-3.pdf.jpg

From farm to table: Exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia

  • Nyokabi, N.S.
OHI 2023 APM report.pdf.jpg

CGIAR Initiative on One Health annual planning meeting, 24–25 April 2023

  • Lore, Tezira A.
UG pork contamination.png

Microbial contamination at slaughter and retail points of the pork value chain in Uganda

  • Kivali, Velma
OHI 2023 ET stakeholder report.pdf.jpg

CGIAR Initiative on One Health: Ethiopia stakeholder workshop, 26 April 2023

  • Lore, Tezira A.
Poster.pdf.jpg

Behaviour-grounded, incentive-based training for pork butchers in traditional markets in Africa and Asia

  • Grace, Delia
Poster.pdf.jpg

3s-FSPT: A new tool for rapid assessment of food safety performance and identification of interventions applied to pork value chains in Vietnam

  • Grace, Delia
Presentation.pdf.jpg

Impact of perception and assessment of consumers on willingness to pay for pork from upgraded shops: An experimental approach

  • Hai Hoang Tuan Ngo