Population structure and genetic diversity of Brachiaria grass (Urochloa spp.) accessions from the Democratic Republic of Congo using DArTseq single nucleotide polymorphism markers
Mushagalusa, P.B.
Strengthening capacity and networking for forage disease identification and surveillance in eastern and southern Africa
Dawit, Woubit
Training on seed quality testing for conservation, distribution and use of genetic resources to enhance food system transformation
Olbana, Tamiru
The role of genetics in understanding and improving heat tolerance in tropical African livestock
Habimana, V.
Building gender considerations into livestock breeding in low- and middle-income countries
Galiè, Alessandra
Cassava as a feedstuff for ruminant feeding system in Belt and Road countries: innovations, benefits and challenges
Hossain, M.D.
Comparative genomics reveals common diversity and adaptation to harsh environments in the Arabian Peninsula indigenous chickens
Assiri, A.
Advancing gender-inclusive business models for cattle artificial insemination in Son La, Vietnam
Pazos, Mateo
Integrating Local and Indigenous Animal Genetic Resources for Food and Agriculture (LIAnGRFA) into global biodiversity governance: A technical policy brief for the Convention on Biological Diversity
