Publications Archive

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Protecting human health through a One Health approach: Stakeholder workshop on food safety intervention in Ethiopia

  • Alemu, Biruk G.
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Rising populations without sustainable food systems will heighten Africa’s infectious disease burden

  • Bett, Bernard K.
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Poultry losses and One Health: Reducing losses and zoonotic risks along the poultry value chain through a One Health approach

  • Dione, Michel M.
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Incidence and predictors of calf morbidity and mortality from birth to 6-months of age in dairy farms of northwestern Ethiopia

  • Alemu, Y.F.
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An inexpensive CRISPR-based point-of-care test for the identification of meat species and meat products

  • Tao, D.
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Zoonotic flavivirus exposure in peri-urban and suburban pig-keeping in Hanoi, Vietnam, and the knowledge and preventive practices of pig farmers

  • Long Pham-Thanh
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Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health

  • Lam, S.
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Imported SARS-CoV-2 variants of concern drove spread of infections across Kenya during the second year of the pandemic

  • Nasimiyu, C.
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The International Virus Bioinformatics Meeting 2022

  • Hufsky, F.