Urban food markets in Africa: Incentivizing food safety using a pull–push approach. Update on project activities, 2019–21
Knight-Jones, Theodore J.D.
Livestock disease priorities and health services in the highland crop-livestock and lowland pastoral systems in Ethiopia
Gizaw, Solomon
Japanese encephalitis in small-scale pig farming in rural Cambodia: Pig seroprevalence and farmer awareness
Henriksson, E.
Assessing the impact of educational campaigns on pork-borne parasitic diseases in Hoa Binh, Vietnam
Unger, Fred
Leptospira interrogans serovar Hardjo seroprevalence and farming practices on small-scale dairy farms in North Eastern India; Insights gained from a cross-sectional study
Leahy, E.
Animal and Human Health program communications
Lore, Tezira A.
Recent advances in African swine fever vaccine development at the International Livestock Research Institute
Steinaa, Lucilla
A One Health approach to child stunting: Evidence and research agenda
Gharpure, R.
Prevalence of Salmonella spp. and Staphylococcus aureus in chicken meat and pork from Cambodian markets