Assessment of antimicrobial use and management in livestock systems: Tool for assessing the knowledge, attitudes and practices (KAP) of veterinary drug inputs suppliers about antimicrobial use in livestock production systems
Dione, Michel M.
Food safety assessment and interventions in selected pork value chains (Traditional slaughterhouse and retails - exotic pigs)
Sinh Dang-Xuan
Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool
Unger, Fred
Aflatoxins: A food safety hazard in Kenyan dairy chains – prevalence, risks and assessment of a biocontrol solution
Ahlberg, S.
Vắc xin và kháng sinh
Hu Suk Lee
Report on development of a One Health Centre in Vietnam