Value chain methodology: Potential use by the Ethiopian Livestock Feed (ELF) Project
Legese, G.
Market access and value chain analysis of dairy industry in Ethiopia: The case of Wolaita Zone
Kuma, B.
Risk assessment of staphylococcal poisoning due to consumption of informally-marketed milk and home-made yoghurt in Debre Zeit, Ethiopia
Makita, K.
Institutions, sustainable land use and consumer welfare: The case of forest and grazing lands in northern Ethiopia
Gebreegziabher, Z.
Making rangelands secure: Past experience and future options
Flintan, Fiona E.
Sustainable intensification of crop-livestock systems to improve food security and farm income diversification in the Ethiopian highlands: Project Design Workshop - Project outline and concepts
Tarawali, Shirley A.
Capacity for knowledge-based smallholder agriculture in Ethiopia: Linking graduate programs to market-oriented agricultural development: Challenges, opportunities and IPMS experience
