Capacitating One Health in Eastern and Southern Africa - evidence shows appetite and pathways for institutional change
Ballantyne, Peter G.
One Health for Humans, Environment, Animals and Livelihoods (HEAL project)
Mor, Siobhan M.
Understanding the role of household hygiene practices and foodborne disease risks in child stunting: a UKRI GCRF Action Against Stunting Hub protocol paper
Dominguez-Salas, Paula
Whole-genome resource sequences of 57 indigenous Ethiopian goats
Belay, Shumuye
The public health importance and management of infectious poultry diseases in smallholder systems in Africa
Grace, Delia
Dissemination workshop report on livestock movement routes and resources maps in the southern Oromia and Somali regions, Ethiopia
Berhanu, Dagim
Diversity of Salmonella enterica phages isolated from chicken farms in Kenya
Gunathilake, K.M.D.
Three-legged stool model for improving food safety in informal markets in LMICs
Kuboka, Maureen M.
Knowledge, perceptions, and practices around zoonotic diseases among actors in the livestock trade in the Lake Victoria crescent ecosystem in East Africa
