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ILRI publishes caveat emptor on Kapiti land grab attempts

Yes, eating meat affects the environment, but cows are not killing the climate

Optimizing variations of food-feed traits of wheat cultivars to benefit mixed crop-livestock systems in Ethiopia

Call to improve food safety in low- and middle-income countries—From hazards to risks and from farm to fork

New World Bank report says food-borne illnesses cost US$ 110 billion per year in low- and middle-income countries

New World Bank report says food-borne illnesses cost USD110 billion per year in low- and middle-income countries

Sustainable rangelands management comes to the fore at the Global Landscapes Forum

Public notice: Prosecutor launching probe into fraudulent land activities at Kapiti

TALIRI and ACGG join forces to scale up farming of improved Kuroiler and Sasso chicken in Tanzania