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Documenting disease prevalence in the Uganda pig value chain

International conference features risk assessment of raw milk consumption in Abidjan, Côte d’Ivoire

Results of food safety assessment in Ethiopian sheep and goat value chains presented in Madrid

Kenyan bioinformatics student awarded fellowship for Borlaug Leadership Enhancement in Agriculture Program

Food safety in informal markets

Safety of Egyptian farmed tilapia under scrutiny

1st African Regional Conference of the International Association on Ecology and Health

Safe Food, Fair Food project communication now available in English, French and Portuguese

Launch of food safety and nutrition assessment in Egypt, Ethiopia, Tanzania, Uganda and Vietnam